Meridian, Idaho
French macarons, made to match your party
Handmade macarons for birthdays, baby showers, weddings and holidays. Pick your flavors and your theme, and I'll design a set just for you.
The menu
Flavors
These are the favorites. Every flavor can be dressed up in whatever colors and designs your event calls for.
Dulce de Leche
The very first flavor I ever sold, and still a classic.
Raspberry Cheesecake
A crowd pleaser and one of my personal favorites.
Strawberry Marshmallow
Strawberry marshmallow buttercream with a chocolate ganache center.
Huckleberry
Are you even a real Idahoan if your favorite flavor of everything isn't huckleberry?
The Eldene
Cherry chocolate, named after my grandma and her love of all things cherry chocolate.
Vanilla Bean
Simple and sweet, and it goes with every color scheme.
Chocolate Ganache
Chocolate shells with a rich chocolate ganache filling.
Cookies & Cream
Best with a glass of milk. In a fancy glass, of course.
Fruity Pebbles
Fun, bright and a big hit with kids.
Seasonal
Pumpkin cheesecake in the fall, raspberry rose, and whatever new flavor I'm testing that month.
Holiday boxes go up for preorder on Instagram a few weeks ahead of Valentine's Day, Easter, Halloween and Christmas.
Custom sets
Made for your moment
Tell me the theme and I'll take it from there. Here are a few sets from past parties.
- Birthdays
- Baby showers
- Weddings
- Holidays
- Business gifts
- Just because




















Ordering
How to order
Every order is baked fresh, so reach out early, especially around the holidays.
Send a message
DM me on Instagram or send an email with your date, how many macarons you need and the flavors you like.
Share your theme
Colors, a party invite, a character, a photo for inspiration. I'll design the set around it.
Pick up in Meridian
We'll set a pickup time that works for you. Your macarons come boxed and ready to serve or give.
About
Hi, I'm Sarah
I'm a stay at home mama, and I've been baking since I was very little. Macarons are pretty and detail oriented, so they were calling my name. I started Sarah Kay Sweets in May 2021 and have loved every party I've gotten to be a part of since.
I have a degree in web design and development, so anything design related makes me happy. When I'm not baking you'll find me thrifting, working on a DIY project or hunting for anything vintage.
Thank you for supporting a small home business. I adore being able to bake things that make people happy.
Xoxo, Sarah